Comments on: Soy Milk, Good or Bad? HPLC can tell - Part 1 http://www.justchromatography.com/hplc/soy-milk-hplc-part-1 Everything about Chromatography and Analytical Chemistry Fri, 10 Sep 2010 20:06:23 +0000 http://wordpress.org/?v=2.3 By: Ahmad Kalbasi http://www.justchromatography.com/hplc/soy-milk-hplc-part-1#comment-568 Ahmad Kalbasi Mon, 01 Sep 2008 02:40:44 +0000 http://www.justchromatography.com/hplc/soy-milk-hplc-part-1#comment-568 Dear Gentlemen, I realized that you are involved with HPLC analysis of various compounds including Furosine ( 2- furoyl â?? medthyl â?? lysine). Would it be possible to tell me how cam I prepare this compound for HPLC analysis of a food material containing soybean? Thank you for your cooperation. Best regards Ahmad Kalbasi, Ph.D. Dear Gentlemen,

I realized that you are involved with HPLC analysis of various compounds including Furosine ( 2- furoyl â?? medthyl â?? lysine).

Would it be possible to tell me how cam I prepare this compound for HPLC analysis of a food material containing soybean? Thank you for your cooperation.

Best regards
Ahmad Kalbasi, Ph.D.

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